OUR MENU
Ora’s sharing concept is best experienced through the Chef’s Choice set menu for two at €60 per person. For light bites or if you like to create your own food selection, our à la carte menu is always available.
i
Download our wine list here.
SAMPLE MENU
À LA CARTE
to share
Bread & butter 6
Umami Oyster, bergamot & chilli 5
half dozen 25
apulian Burrata 12
a can of Ortiz Anchovies 18
Charentais Melon, prosciutto di parma 30 month 12
Baby Beetroot, fresh cheese, blackberry, oregano 14
Fish Croquetas, Lemon 14
Summer Salat, radish, cucumber, green goddess 16
Young Carrots, ajo blanco, gooseberries, garlic scapes 17
Zander Roe on toast, soft boiled egg, chilli, bottarga 15
Red Pepper, onion & olive Tart, lemon creme fraiche 22
White Asparagus Crepe, sorrel, almond 26
Red Mullet, broad beans, eel, cucumber, peach 35
selection of 4 Cheeses 20
(Comté, Mulberry, Gabietou, 1924)
Percoca Sorbet 10
Strawberries, strawberry granita, elderflower ice cream 11
Rhubarb Portokalopita, whipped yoghurt 12
SAMPLE MENU
SET MENU
to share for the table
Bread
Oyster
Burrata
Beetroot
Carrots
Spring Greens
BBQ Pork
Cheese Plate
60 per person
OUR MENU
Ora’s sharing concept is best experienced through the Chef’s Choice set menu for two at €60 per person. For light bites or if you like to create your own food selection, our à la carte menu is always available.
i
Download our wine list here.
SAMPLE MENU
À LA CARTE
to share
Bread & butter 6
Umami Oyster, bergamot & chilli 5
half dozen 25
apulian Burrata 12
a can of Ortiz Anchovies 18
Charentais Melon, prosciutto di parma 30 month 12
Baby Beetroot, fresh cheese, blackberry, oregano 14
Fish Croquetas, Lemon 14
Summer Salat, radish, cucumber, green goddess 16
Young Carrots, ajo blanco, gooseberries, garlic scapes 17
Zander Roe on toast, soft boiled egg, chilli, bottarga 15
Red Pepper, onion & olive Tart, lemon creme fraiche 22
White Asparagus Crepe, sorrel, almond 26
Red Mullet, broad beans, eel, cucumber, peach 35
selection of 4 Cheeses 20
(Comté, Mulberry, Gabietou, 1924)
Percoca Sorbet 10
Strawberries, strawberry granita, elderflower ice cream 11
Rhubarb Portokalopita, whipped yoghurt 12
SAMPLE MENU
SET MENU
to share for the table
Bread
Oyster
Burrata
Beetroot
Carrots
Spring Greens
BBQ Pork
Cheese Plate
60 per person
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ORA | |||||
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ORA | |
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ABOUT ORABOOK A TABLEOUR MENUCONTACT | Tuesday to Saturday17:00 - 00:00 | GET IN TOUCHhallo@ora.berlin
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GET IN TOUCHhallo@ora.berlinOranienplatz 1410999 Berlin | FOLLOW US |